Pending Home Sales Soar Despite Rough Winter

Hard winter weather across much of the US apparently did not deter home buyers. Contracts to buy existing homes in January rose to the highest reading since April 2010.

My Uncool Kitchen Tool: My Very First, Circa Early ’80s Food Processor

2013_02_27-robotcoupe.jpgMy uncool kitchen tool is so uncool, it might just be cool again. With its discolored white plastic body and red, white, and blue, chunky sans serif logo, my Robot Coupe food processor is clearly showing her age. But when it comes to performance, reliability, endurance and, let's face it, quirky charm, she rates A+ across the board — even with a broken-off handle and a scratched work bowl. More



My Uncool Kitchen Tool: My Very First, Circa Early ’80s Food Processor

2013_02_27-robotcoupe.jpgMy uncool kitchen tool is so uncool, it might just be cool again. With its discolored white plastic body and red, white, and blue, chunky sans serif logo, my Robot Coupe food processor is clearly showing her age. But when it comes to performance, reliability, endurance and, let's face it, quirky charm, she rates A+ across the board — even with a broken-off handle and a scratched work bowl. More



Healthier General Tso’s Chicken & Dutch Crunch Rolls — Delicious Links

2013_02_27-Links.jpgIn today's Delicious Links: An early spring salad and a healthier, lighter take on that Chinese takeout favorite, plus a "Make My Heart Pound Cake" with strawberry hearts - so cute. More



Healthier General Tso’s Chicken & Dutch Crunch Rolls — Delicious Links

2013_02_27-Links.jpgIn today's Delicious Links: An early spring salad and a healthier, lighter take on that Chinese takeout favorite, plus a "Make My Heart Pound Cake" with strawberry hearts - so cute. More



Mediterranean Cookbooks for Experienced Home Cooks? — Good Questions

Mediterranean Cookbooks for Experienced Home Cooks?Q: Given the latest news on the benefits on the Mediterranean diet, I'm looking for a cookbook with both healthful yet elevated Mediterranean recipes. Most of the book titles I could find on Amazon end with "for dummies," but I am definitely looking for something with more interesting, complex recipes. 

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