101 Ways to Boost Your Budget and Save Major Cash — Apartment Therapy

From Apartment Therapy → 101 Ways to Boost Your Budget and Save Major Money

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4 Mistakes to Avoid When Making No-Bake Cheesecake — Mistakes To Avoid

No-bake cheesecake is one of those crazy-easy desserts with just a handful of ingredients, but as is often true with things that are easy, small mistakes can ruin the cheesecake entirely. Here are three of the most common no-bake cheesecake mistakes and how to avoid them.

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How To Make a No-Bake Cheesecake — Cooking Lessons from The Kitchn

I'm going to present a polarizing thesis here and do my best to defend it: No-bake cheesecake is actually better than traditional cheesecake. Besides being easier to perfect, no-bake cheesecake is more flavorful without the long bake and more easily adapted to upgrades like fruit or chocolate flavorings.

If your ideal cheesecake is impossibly smooth without a hint of graininess and has a filling that is perfectly sweet, creamy, and tangy with an incredibly tender crumb crust, then, surprise! You'll love no-bake cheesecake.

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Is This The Reason You Keep Killing Your Cute Succulents? — Apartment Therapy

(Image credit: Freebird Photography)

From Apartment Therapy → Is This The Reason You Keep Killing Your Succulents?

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5 Store-Bought Snacks to Keep on Hand for Last-Minute Appy Hour — Grocery Shopping

So you decided to have some coworkers over for a drink after work? As in, one hour from now? Cheers? If you haven't had a chance to go grocery shopping in a while, this might send you into a panic: What will I feed them? It might be a little late for tonight, but in the future we suggest keeping any and all of these groceries on hand. Together, they're a little random, sure. Pull them out out separately, though, and you'll look like an entertaining wizard.

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5 Springy Recipes You Should Try This May — Recipes for Right Now

I wait all year for May. It's my most favorite month, not only because I can finally put my winter jacket away with confidence, but because the flavors of the spring season are at their peak. I find that I don't have enough hours in the day to cook with all the fresh flavors that I desire, so to help me get a handle on my enthusiasm, I rounded up my colleagues to help me pick a handful of the most high-priority recipes to dig into this May. Here are five to add to your roster this month.

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