Sea Salt vs. Table Salt: Is There Actually a Difference? — We’ve Got Chemistry

Salt is an essential ingredient in both cooking and baking, added to enhance tastes, suppress bitterness, and preserve foods. Most recipes call for table salt, while others recommend sea salt, but is there actually a difference between the two?

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8 Glorious Ways to Use Pizza Dough (Besides Making Pizza!) — Pizza Week

Earlier this week Emma shared her tutorial for making what I think is the easiest pizza dough out there. Two pantry ingredients plus water, a few minutes to knead the dough, and time to let it rise — it's surprisingly simple. And more than that, pizza dough is surprisingly versatile. It can be used for way more than just making pizzas.

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Look at These 8 Ways to Use Pizza Dough (Besides Pizza!) — Pizza Week

Earlier this week Emma shared her tutorial for making what I think is the easiest pizza dough out there. Two pantry ingredients plus water, a few minutes to knead the dough, and time to let it rise — it's surprisingly simple. And more than that, pizza dough is surprisingly versatile. It can be used for way more than just making pizzas.

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School Lunches Could Soon Have Less Meat, More Yogurt — Food News

Get ready to see a whole lot more Chobani Greek yogurt in schools across the country this fall.

The USDA has decided that Greek yogurt, with its high protein content, is an approved meat substitute for public school lunches.

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Say It with Pizza: 5 Clever Cards — Faith’s Daily Find 07.09.15

Pizza Is Knowledge - Parks & Recreation Inspired Card from Dear Ollie

• $4.50
Etsy

When you really mean it, say it with pizza, as these five cards demonstrate so well. This Parks & Rec card — what occasion is it for? I can think of a hundred, and all more interesting than a birthday. But if you have a birthday or a sweetie-pie to celebrate, try one of these five greeting cards that put pizza first.

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