Everything You Need to Know About Growing Sage — Herb Gardening 101

Mention the beautiful, hazy, pale green leaves of garden sage, and I immediately envision scenes in my grandmother's kitchen at Thanksgiving. Sage's pronounced pine-like aroma capitalizes on our most memory-evoking sense: smell. All I want at that moment is savory sage stuffing or sage-studded breakfast sausage to suddenly appear in my kitchen. I'd even settle for a sour cherry and sage bourbon smash.

The best part about growing sage is that you only need one of these incredibly easy-to-grow plants in your garden to enjoy its flavor throughout the year.

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What to Read This Weekend — Food News: June 22 – 28

  1. 1. Designer of Iconic "Jazz" Pattern Revealed
    Food News
  2. 2. More Men Proudly Imbibing Rosé
    Food News
  3. Chicken tenders
    3. Helen Rosner Believes Chicken Tenders Are the Perfect Food: Discuss
    Good Food Reads
  4. 4. On the Meaning of Mangoes
    Good Food Reads
  5. 5. Say Goodbye to Artificially Colored Lucky Charms Marshmallows
    Food News
  6. 6. The Tastiest BBQ Meats Aren't Hot off the Smoker
    Food News
  7. Martha Stewart
    7. Martha Stewart's Empire Sold for Less than 20% of Its Heyday Value
    Food News
  8. 8. U.S. Coffee Consumption Is on a Decline Partly Due to K-Cups
    Food News
  9. Lobster Being Dunked into a Steaming Pot
    9. Prepare for a Higher Price Tag on Lobster This Summer
    Food News
  10. Chef Michael Symon Standing Outside
    10. Chef Michael Symon Wants to Put Cleveland-Style Barbecue on the Map
    Food News

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