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Recipe: Chickpea of the Sea “Vegetarian Tuna Fish” Sandwiches — Lunch Recipes from The Kitchn

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A tuna fish sandwich is a classic lunch choice, but for a variety of reasons some people are staying away from tuna these days. Here's a vegetarian alternative for those who miss that tangy, creamy lunchtime treat. Ask any mermaid you happen to see, this version is a winner!

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How to Cook Broccoli, 5 Ways — Cooking Lessons from The Kitchn

Allow me to present to you the humble broccoli, beloved steamed side dish with lemon and butter, faithful team-player to quick stir-fries, virtuous add-in to any number of cheesy pasta dishes. Broccoli is the vegetable we reach for when we need a little something extra to round out a meal. Here's how to trim it down to bite-sized pieces, along with five ways to cook it up. More


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10 Ways to Eat an Avocado for Breakfast — Recipes from The Kitchn

I'll eat an avocado any time of the day, but for breakfast they seem especially hearty and satisfying. Here are 10 ways you can get a little green in your morning meal!

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Breakfast Recipe: Coconut Banana Fritters — Recipes from The Kitchn

My good friend Will landed in Atlanta this weekend for a sold-out concert and a little catching up. It's been a long time since we spent real quality time together, and I must admit my cooking skills have come a long way since our junk food-fueled college days. He practically begged to witness my kitchen prowess in action (I guess he needed to see to believe), so I handed him an apron and allowed him to experience a day in my food-writing life.

I've been wanting to experiment with banana fritters for ages, so armed with a bag full of bananas and a large pot of coffee, we set to work.

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Recipe: Roasted Cauliflower & Potato Soup with Dill Whipped Cream — Recipes from The Kitchn

They say the sign of an excellent cook is in their soup. But they also say that about their roast chicken. And their eggs. What dish do you think represents a good cook? As for me, I hope it's not the former. You see, soup is not my favorite thing to cook, nor is it my favorite thing to eat.

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Cocktail Recipe: The Original Hurricane — Recipes from The Kitchn

As Hurricane Sandy approaches the East Coast today, we thought we'd republish one of our all-time most popular cocktail recipes. Here's a Hurricane to sip in your own kitchen! Raise a glass to everyone braving out the storm this week... - Faith

A hurricane is a bit like a Long Island Iced Tea — you can order one almost anywhere, but you never know quite what you're going to get. More


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