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4 Ice Cream Sandwiches That Stand Out in a Crowd — Delicious Links

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There are ice cream sandwiches that you casually enjoy when it's hot out, and then there are these four beauties that take things to a new, shiner level. You see, these ice cream sandwiches go beyond the call of duty in terms of pure creativity and summery dessert expectations. Instead of using a cookie to contain ALL that delicious ice cream, these bloggers dared to dream: brownies, mini waffles, Ritz crackers, and doughnuts! Oh boy.

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Help! Does Anyone Remember This Old Italian Cookbook? — Good Questions

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Q: Forty years ago, I had a terrific Italian cookbook. In our moves over the years, the book has been lost. It had the best recipe for cream puffs, with an Italian cream filling. I have not been able to find a comprable recipe. Please help! The dough for the shell was cooked on top of the stove, then baked in the oven.

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What’s Making Us Happy This Week — Editor Picks for July 2

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A cheaper, slimmer Thermapen, carrot ginger pork puns, and swoon-worthy copper bowls are just a few of the things making us happy this week!

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A Guide to Get You Grilling Like a Pro

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For a long time I thought there was something mysterious and hard about grilling- the process of hauling out, cleaning, and lighting the grill just seemed so complicated, not to mention actually cooking food on it. Then I met my husband's grill-obsessed family, who cheerily grill year round, even through frigid New England winters. They showed me that grilling was such a perfect way to be outside, hang out, and get a meal on the table, all at the same time.

I was quickly converted after learning the ropes, so here's a guide to the basics of grilling so that you work your grill like a pro!

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A Whimsical Dining Room Makeover — Apartment Therapy

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From Apartment Therapy → A Whimsical Dining Room Makeover

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What Should I Cook for Preschoolers? — Good Questions

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Q: I am a teacher at a school that has just built a kitchen in order to offer lunch and snacks to the preschoolers in our program. I’ve been asked to come up with a fresh, healthy menu that can easily be executed in our tiny kitchen for 15 kids every day.

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