Poultry

You Only Need One Pan for This Lemon Chicken with Olives — Delicious Links

(Image credit: Foolproof Living)

If you're lucky enough to have a back patio, front porch, or even just a fire escape, now is the time to enjoy dinner al fresco. There's really nothing like sitting outside on a summer evening, enjoying a simple meal and a cold glass of wine. This skillet chicken with lemon, olives, and potatoes is the perfect dish to make for such a supper.

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Make These Mango Chicken Salad Wraps When It’s Too Hot to Cook — Delicious Links

(Image credit: Cotter Crunch)

When even the idea of turning on your oven or stove makes you sweat, turn to no-cook recipes to help get something of substance (read: not just Popsicles) on the table. These chicken salad wraps are a perfect candidate — all you need is some cooked chicken (maybe some you prepped ahead of time, or a store-bought rotisserie version) and a microwave.

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Recipe: Chicken and Veggie Pesto Salad — Quick and Easy Weeknight Dinners

(Image credit: Joe Lingeman)

Now that the summer farmers market season is in full swing, I know I can count on a steady stream of ripe seasonal produce and fresh herbs to make a roster of salads that are anything but boring. Full of a robust assortment of the freshest veggies, strips of juicy chicken, and tossed with a bright, herby pesto, this no-lettuce summer salad comes together with a single trip to the farmers market.

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Here’s How Long Chicken Breasts Will Last in the Freezer (and How to Store Them) — Freezer Intelligence

Chicken breasts are the secret weapon of any weeknight warrior worth her salt. We grill them, bake them, pound them into cutlets, and toss them in a stir-fry. If you're a 30-minute-or-less Tuesday night cook, chances are you've got a bunch of chicken breasts in the freezer right now.

Which begs the question: Could you be storing them better? Probably.

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Recipe: Chicken Summer Rolls with Peanut Dipping Sauce — Quick and Easy Weeknight Dinners

(Image credit: Joe Lingeman)

Come summer, there's really nothing I want more in my meal plan than simple, light dinners that come together with a very minimal amount of cooking and taste like they're bursting at the seams with freshness. I can't think of anything that fits the bill better than summer rolls. Packed with juicy seared chicken, ribbons of lightly pickled veggies, creamy avocado, and a layer of fresh herbs all rolled up in a chewy wrapper, these summer rolls call for more prep and assembly than actual cooking. They know how to hit the spot for a totally satisfying summer supper.

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Make This Honey-Orange Skillet Chicken for Dinner Tonight — Delicious Links

(Image credit: The Recipe Critic)

If you're prepping for your 4th of July party tonight, chances are you need to get something simple and delicious on the table for dinner. This honey-orange chicken fits the bill perfectly. Make it, eat it, and then get back to assembling your berry frosé ice pops for tomorrow's big BBQ.

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