Pizza

A Strong Case for Putting Nectarines on Your Pizza — Delicious Links

(Image credit: Fix Feast Flair)

The concept of putting salad on pizza infuriates some pizza purists, but I think it's ingenious. Instead of having a salad on the side, you eschew the traditional red sauce and mozzarella and throw your entire salad right on top of your pizza crust. It's the best of both worlds.

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A Strong Case for Putting Nectarines on Your Pizza — Delicious Links

(Image credit: Fix Feast Flair)

The concept of putting salad on pizza infuriates some pizza purists, but I think it's ingenious. Instead of having a salad on the side, you eschew the traditional red sauce and mozzarella and throw your entire salad right on top of your pizza crust. It's the best of both worlds.

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Recipe: Rainbow Pizza — Recipes from The Kitchn

(Image credit: Lauren Volo)

This colorful pie, loaded with every color of the rainbow, takes veggie pizza to a whole new level. It's a great way to put your farmers market haul to work, and makes firing up the oven totally worth it.

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Recipe: Chicken Caesar Pizza — Augustus Caesar

(Image credit: Brie Passano)

There's a time to eat salad with your pizza, and then there are those times when salad is best eaten on your pizza. Right now it's time for the latter, when the flavors of Caesar salad and pizza team up and join forces for a delicious take on dinner.

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5 Ways to Make Dinner with Pizza Dough — Smart Weeknight Strategies

A ball of store-bought pizza dough can help you make dinner. On busy weeknights, its versatility and convenience just can't be beat. And while you can obviously make great pizza from pizza dough, the truth is that you can make a whole lot of great things beyond pizza from the dough. Here are five ingenious ways to turn a one-pound ball of pizza dough into dinner.

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3 More Tips for Better Grilled Pizza — Tips from The Kitchn

(Image credit: Faith Durand)

Come summer, it's just way too hot to crank the oven up to 500°F, but don't worry — you can still make pizza!

Grilled pizza is arguably the best use of your grill this summer. Not only will you achieve a crisp, charred crust, but it also happens to be a whole lot of fun to make. It helps to know a few tips and tricks to ensure that your end result is a success. We've compiled a list that we always refer to when heading out to grill, but are adding these 3 bonus tips to the mix.

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